Ingredients Fresh or frozen broccoli, cauliflower, portabella mushrooms, shredded Red or green cabbage 2 tablespoons fresh garlic (more or less to taste) 1⁄3 cup chopped onion (more or less to taste) 2–4 tablespoons coconut or olive oil 2 tablespoons lemon or lime juice (more or less to taste) Herbs/spices to taste Directions Sauté garlic and […]